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Title: Cheese Gooey (Quesadillo Flameda)
Categories: Cheese Mexican Microwave Appetizer Ethnic
Yield: 8 Servings

1/2 Bell peppers; chopped
1/2cOnions, chopped
4ozMushrooms; pieces
1tbSherry
8ozCheese, Jack, shredded

Chop bell pepper and slice mushrooms, then saute until limp; add mushrooms and sherry. Cook until all liquid is evaporated.

Add Jack cheese and microwave about 2 minutes. Stir and zap 1 minute more. Serve with flour tortillas.

Sylvia's comments: I didn't want to dirty a sauteeing pan AND a microwave pan, so I just melted the cheese in the frying pan on low. Worked great.

From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005

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